HOW TO MAKE JAPANESE CURRY RICE

 

Simple Japanese shabu shabu curry rice right at home!

Ingredients:

- Shabu shabu 

- 2 large potatoes (cut into cubes)

- 1 carrot (cut into cubes)

- 1 large onion (sliced)

- Japanese curry cubes

- Rice (cooked)

Directions:

- Boil the potatoes and carrot

- Stir-fry the onions in a wok

- Add shabu shabu, cooked potatoes and carrot

- Add japanese curry cubes and water

- Mixed well and simmer

- Served over cooked rice